Elite EWM-6122 Manual de Utilização e Manutenção

Stainless Steel 2 x 2.5Qt Tray Buffet Server with Warming Base Bandejas Bufé Con plancha Eléctrica Integrada MODEL EWM-6122 Instruction M

9 LIMITED WARRANTY* ONE (1) YEAR WARRANTY IS ONLY VALID WITH A DATED PROOF OF PURCHASE PLEASE DO NOT RETURN TO STORE. If you have any problems with

10 RETURN INSTRUCTIONS RETURNS: A. Any return of defective merchandise to the manufacturer must be processed accordingly by first contacting custo

11 IMPORTANTES MEDIDAS DE SEGURIDAD Cuando use aparatos eléctricos, precauciones básicas de seguridad deberán seguirse, incluyendo las siguientes. NO

12 1) Tapaderas transparentes con utensilios para servir: Transparentes, conveniente para observar el contenido de cada uno de las band

13 Instrucciones de ensamblaje de la tapa: Siempre lea toda las instrucciones antes de utilizar su nuevo aparato. 1. Desempaque la unidad y t

14 1. Conecte la unidad a la toma de corriente eléctrica, 2. Coloque los alimentos en cada una de las bandejas bufé. No es recomendado dejar ningu

15 GARANTÍA LIMITADA * UN (1) AÑO GARANTIA ES VALIDA CON UNA PRUEBA DE COMPRA FECHADA Su aparato de cocina está construido con precisión, inspeccion

16 INSTRUCCIONES DE DEVOLUCIÓN DEVOLUCIONES: A. Cualquier devolución de mercancía defectuosa al fabricante deben ser procesados apropiadamente conta

1 Basic safety precautions should always be followed when using electrical appliances, including the following: SAVE THESE INSTRUCTI

2 NOTE: A short power cord is provided to reduce the risk of personal injury resulting from becoming entangled in or tripping over a

3 3) Buffet Server Trays 4) Heating/Warming surface 5) Thermostat Control 6) Retaining Shelf 7) Main Body 8) Cool Touch Servi

4 LID ASSEMBLY: Assemble lids with the knobs. Make sure to not tighten the screw too tight or it will cause the plastic to crack.

5 3. Once the warming plate has been properly situated, the retaining shelf and buffet server trays can be placed onto the warmin

6 1. Place the retaining shelf onto the warming tray and place your serving trays into the retaining shelf. Place the Buffet Se

7 USING THE WARMING TRAY FOR SERVING: CAUTION: DO NOT LEAVE FOOD ON THE BUFFET WARMING TRAY FOR MORE THAN 5 HOURS. 1. Make sure

8 1. Wash the clear dome lids, retaining shelf, and buffet server trays with warm soapy water and a soft cloth or sponge. DO NO